Char-Broil Professional Stainless Steel 4 burner Gas BBQ

GENERAL SAFE USAGE INSTRUCTIONS - Use Outdoors only, NEVER indoors. - Do not move the appliance during use. - Accessible parts may be very hot. Keep young children away. Do not let children operate or play near appliance. - Turn off the gas supply at the cylinder after use. - This appliance must be kept away from flammable materials during use. - Do not block holes in sides or back of appliance. - Check burner flames regularly. - Do not block venturi openings on burner. - Use appliance only in well-ventilated space. NEVER usein enclosed space such as carport, garage, porch,covered patio, or under an overhead structure of any kind. - Do not use charcoal or ceramic briquets in a gasappliance. - Do not cover grates with aluminum foil or any other material. This will block burner ventilation and create a potentially dangerous condition resulting in property damage and/or personal injury. - Use appliance at least 1m from any wall or surface. - Maintain 3m clearance to objects that can catch fire or sources of ignition such as pilot lights on water heaters,live electrical appliances, etc - NEVER attempt to light burner with lid closed. A buildup of non-ignited gas inside a closed appliance is hazardous. - Always turn off gas at cylinder and disconnect regulator before moving gas cylinder from specified operating position. - Never operate appliance with gas cylinder out of correct position specified. - Do not modify the appliance. Any modifications is strictly prohibited. Sealed parts are not to be manipulated by the user. Do not disassemble injectors.

FUEL SAFETY: - Do not store or use petrol or other flammable liquids in the vicinity of this or any other appliance. - A gas cylinder not connected for use shall not bestored in the vicinity of this or any other appliance. - If you smell gas then: Shut off gas to the appliance. Extinguish any open flames. Open lid. If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department - Turn controls and gas cylinder off when not in use. - Make sure that when connected hose does not touch any warm surfaces. -If ignition does NOT occur in 5 seconds, turn the burner controls off, wait 5 minutes and repeat the lighting procedure. If the burner does not ignite with the valve open, gas will continue to flow out of the burner and could accidently ignite with risk of injury.

GREASE FIRES: -Putting out grease fires by closing the lid is not possible. Barbecues are well ventilated for safety reasons. - Do not use water on a grease fire, Personal injury may result. If a persistent grease fire develops, turn knobs and gas cylinder off. - If appliance has not been regularly cleaned, a grease fire can occur that may damage the product. - Pay close attention while preheating or burning off food residue to insure that a grease fire does notdevelop. Follow instructions on general appliancecleaning and cleaning the burner assembly toprevent grease fires. The best way to prevent greasefires is regular cleaning of the appliance. - Do not leave barbecue unattended while preheating or burning off food residue on HI. If barbecue has not been regularly cleaned, a grease fire can occur that may damage the product

Do not store or use petrol or other flammable liquids in the vicinity of this or any other appliance.

A gas cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.